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Farfallina : la douceur glacée pour la Saint-Valentin

Farfallina: Icy sweetness for Valentine's Day

For Valentine's Day, Angiolo opens his heart to you with a new creation designed as a declaration of love: Farfallina. An exceptional frozen dessert, a marriage of poetry and gourmet delight, for a unique taste experience.

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Petits oursons glacés rouge et brun Saint-Valentin. Meilleur dessert glacé de Paris. Meilleur glacier de Paris. Réceptions

Teddy Love: An Icy Creation for an Unforgettable Valentine's Day

This year, Angiolo is celebrating Valentine's Day with an irresistible ice cream creation: Teddy Love. This adorable ice cream bear is more than just a dessert; it's a declaration of love, blending sweetness, creaminess, and a touch of chocolate indulgence.

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